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Godiva Belgium 1926

Today's Hours:

10:00 AM - 9:00 PM

Phone Number:

(941) 702-9922

Store Location:

Lower Level near Main West Entrance

Where to Park:

Main West Mall Entrance

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Godiva Belgium 1926 store front

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GODIVA offers a range of chocolate creations and is dedicated to innovation and excellence in the Belgian tradition.  From its famous truffles and distinctive chocolate pieces to freshly made indulgences like chocolate-dipped strawberries and Belgian-style soft serve, its European-style biscuits, gourmet coffees, and hot cocoa, GODIVA is committed to bringing the ultimate chocolate experience to the world.


Chocolate, chocolate dipped fruit, soft served ice cream and milkshakes.

Featured Brand Names

Godiva Chocolate Exclusively.


Store Manager

Jackie McCullough

Accepted Payment Methods




American Express

The Mall at University Town Center American Express® Gift Card


Boutique Manager/Full Time Posted Apr 25th

The Godiva Boutique Manager is a brand ambassador and leader in delivering enriching experiences for our people and our consumers. They do this by inspiring their teams to create memorable moments, helping to create the Godiva experience and win in the marketplace. The winning traits and attitudes of a Boutique Manager include chocolate and food lover, creative, vibrant, generous spirit and graceful.



Boutique Managers are responsible for every aspect of the boutique including:

  • Recruiting, managing and developing store staff.
  • Energizing and inspiring their employees to ensure morale remains high at store level.
  • Delivering outstanding customer service and experiences
  • Achieving the Godiva customer experience measurement score.
  • Working collaboratively with mall marketing to participate in mall level activities in order to gain greater brand visibility.
  • Executing on all selling activities including: merchandising, promotions, self-certification, food safety and protocol execution.
  • Achieving in-store compliance and loss prevention measures/standards.
  • Achieving store sales goals and driving sales through targeted and measured activities.
  • Managing store P&L and net revenue at store level.
  • Connecting on an agreed regular basis with the allocation team for inventory management.
  • Working closely with Retail Operations, Real Estate & Construction, Human Resources and Retail Communication team for daily operations activities.
  • In addition, the Boutique Manager will also be responsible for participating in the in-boutique production of various chocolate products (dipped fruits, beverages and soft serve among other things), as well as, maintaining a safe food handling environment.


  • 3-5 years; supervisory/management experience in a retail sales environment or similar fast paced, customer service environment, preferred. Experience working within a food environment is desired.
  • Previous experience in a retail sales environment with increasing levels of responsibility and strong working knowledge of general retail practices and procedures.
  • Demonstrated ability to effectively lead/direct, coach and train others in a retail setting, and the ability to relate well using communication, interpersonal, diplomacy and related skills required.
  • Experience in a specialty retail environment required.
  • Passionate about chocolate & food!
  • Flexibility in work schedule is required including the ability to work extended hours, weekends, and holidays as operational need may require.


Our Benefits:         

  • Competitive pay with bonus potential
  • Comprehensive health plan: medical, dental, vision
  • 401k / savings plan
  • Education Assistance
  • Paid vacations and holidays
  • Employee Discount

Please submit resumes to Ryan Bethea at or visit the career center at 




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